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These soft and chewy Double Mint Chocolate Cookies are FULL of Andes mints and mint Oreo pieces. They are so perfectly minty and chocolaty, itโs hard to not eat the entire batch right out of the oven!
If you like these mint chocolate cookies you should also try my Peppermint Chocolate Thumbprint Cookies or these Chocolate M&M Cookies!
The cookie itself is soft and chewy โ my favorite! This a very similar recipe to the one used for my Triple Chocolate Cookie Cake. These cookies have mint though and itโs a serious party in your mouth.
I mean look at that picture below! All that deliciously melty mint chocolate โ yum! Especially when eaten warm, the cookies just melt in your mouth. Seriously moan-worthy.
I made my cookies pretty big. I like big cookies. That way I get more. But you could totally make them smaller.
Iโm actually a little torn on whether itโs better to have larger or smaller cookies. Hereโs my thinking on that โ if I make smaller cookies, I inevitably eat at least 2 at a time. One small cookie just isnโt enough. Then I feel like a fatty because I ate two cookies when I told myself Iโd only eat one.
That seriously never happens.
But with bigger cookies, theyโre bigger so youโre more likely to eat just one, right? Then, you feel less guilty because you only ate one like you said you would.
Yea I know. Who am I kidding? No matter what size they are I eat them until theyโre gone. Itโs a problem. But how can I not? Do you see that soft chocolaty center?
On another note, I feel like Iโve been kind of absent recently. Iโve been missing out on a lot of my normal link parties, havenโt been keeping up with my favorite bloggers and what theyโre up to and I donโt feel like Iโve been as quick to respond to comments and questions. I hate that and itโs been bugging me, but know that there is a reason that Iโll hopefully be able to share next week. Itโs been a bit of a crazy couple weeks but I think Iโm finally getting it back together. And itโs definitely something I want to talk about, so more on that later.
Now go make cookies!
Print
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12-14 Large Cookies
- Category: Dessert
- Method: Oven
- Cuisine: American
Description
These soft and chewy Double Mint Chocolate Cookies are FULL of Andes mints and mint Oreo pieces. They are so perfectly minty and chocolaty, itโs hard to not eat the entire batch right out of the oven!
Ingredients
- 3/4 cup butter, room temperature
- 1/2 cup dark brown sugar, lightly packed
- 1/2 cup sugar
- 1 egg
- 1 tsp vanilla extract
- 1 1/4 cups all purpose flour
- 1/2 cup cocoa
- 1 tsp baking soda
- 1/2 cup andes mints, chopped
- 3/4 cup mint oreos, chopped
Instructions
Notes
The colder the cookie dough, the less it will spread during baking. If your dough is pretty cold and you want larger cookies, I suggest flattening them out a bit before baking.
Nutrition
- Serving Size: 1 Large Cookie
- Calories: 223
- Sugar: 16.2 g
- Sodium: 116.6 mg
- Fat: 11.9 g
- Carbohydrates: 28.3 g
- Protein: 2.6 g
- Cholesterol: 39.4 mg
Filed Under:
Enjoy!
More Dessert Recipes You Might Like:
Mint Oreo Brownie Ice Cream Cake
Hi I want to make these they look delicious. I have a question though. It says cocoa but doesnโt specify. Is it black cocoa or Dutch Processed cocoa by chance??
You could use regular unsweetened or Dutch processed cocoa powder.
Do u have any video related to this cookie?
I donโt, Iโm sorry!
I made these this weekend and they turned out amazing! Great recipe!
Yay! So glad you enjoyed them! ๐
I just made these and theyโre so so good!!!!!
No salt needed?
I used salted butter. If you use unsalted youโd probably want to add about 1/4 tsp of salt.
Would it be ok to freeze the dough before baking tomorrow?
Iโm sure itโd be fine.
I truly love your site. I am inspired by your creativity and passion. I love your stories with each recipe, an update of you and your life. Itโs nice to see someone that is real, passionate, and loving.
I am about to make this recipe, with a little twist for the ingredients i have pin hand. I am using double stuffed Oreos, Andes mints, and nestle dark chocolate and mint chips. These will make excellent Christmas cookies tomorrow. ๐ canโt wait to try them!
Keep the recipes coming!!
Thank you so much! Iโm so glad you enjoy everything! I hope you enjoyed the cookies!
I found your site after seeing your gorgeous New York Crumb Cake on Pinterest. You have a lovely blog and I made my first recipe tonight from your recipe list, which is these lovely double chocolate cookies. I didnโt include any add-ins, just chocolate chunks and they baked up to be a really pretty cookie. I chilled for 20 mins and pressed the scoops of dough down on the parchment paper-lined baking sheet. This is now my go-to double chocolate chip cookie recipe. Thank you very much!
Mint oreos are sold here in singapore ! ๐
These cookies would still be delicious without the Mint Oreos. And if you want more mint flavor, you could add a teaspoon of mint extract to the cookie dough.
I just made these and the cookies came out super flat. They have been refrigerated for hours. Any ideas what went wrong?
Hi Carmen, itโs hard to say without having been there, but even though theyโd been refrigerated, was the dough cold when you baked them or closer to room temperature? The colder the dough is when it goes into the oven, the less it spreads.
Made these today and they are unbelievably delicious! This recipe is definitely a keeper!
Thank you, Susan! Iโm so glad you enjoyed them! ๐
Mint and chocolate are one of my very favorite combos! Love these cookies! Thanks for linking up to Whatโs Cookinโ Wednesday!
Thanks Karly! Thanks for the party!