Description
These homemade Apple Butter Cupcakes are full of apple flavor and easy to make! They have apple butter in both the cupcake and cream cheese frosting. These cupcakes are perfect for fall!
Ingredients
APPLE BUTTER CUPCAKES
- 6 tbsp unsalted butter, room temperature
- 3/4 cups sugar
- 6 tbsp sour cream
- 1/4 tsp vanilla extract
- 3 egg whites
- 1 1/4 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp salt
- 6 tbsp apple butter
- 2 tbsp milk
CINNAMON APPLE BUTTER FROSTING
- 8 oz cream cheese, room temperature
- 1/4 cup butter, room temperature
- 4 1/2 cups powdered sugar
- 2 tbsp apple butter
- 1/2 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 12–15 dried apple chips
Instructions
See the full recipe and instructions.
Nutrition
- Serving Size: 1 Cupcake
- Calories: 480
- Sugar: 79.9 g
- Sodium: 193 mg
- Fat: 12.1 g
- Carbohydrates: 91.9 g
- Protein: 4 g
- Cholesterol: 24 mg